Here, Arthur and Vincent go fishing for tiddlers in some murky looking river.
Of course, they can't resist a few bottles of wine, and the biggest Rib of Beef I've ever seen thrown onto the BBQ.
When I was very young I visited a Restaurant (somewhere in Normandy) where such tiny fish were scooped from a stream that ran through the middle of the al fresco dining area, and were instantly floured and deep fried. It must have been my first real gastronomic experience. It was wonderful.
A good day messin' about on the river.
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